By: Simon, Andre (Ed. )
Price: $600.00
Publisher:
London, The Wine and Food Society: 1934-1960
Seller ID: 26457
Binding: Softcover
Condition: Very Good with No dust jacket as issued
Price is for all 97 issues. Issues 1 through 4 are bound in one book. The rest are loose issues. Only missing numbers 5-12. Included are numbers 1 (Spring 1934) -4 and 12-108 (Winter 1960) ; 8vo 8" - 9" tall
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