Price: $50.00
Quantity: 1 available
Book Condition: Very Good+
Spine & back cover faded. ; 4to 11" - 13" tall; 359 pages
Title: The Annual Meat Packers Guide: 1951-52
Categories: Business,
Edition: First Edition
Publisher: Chicago, The National Provisioner, Inc.: 1951
Binding: Hardcover
Book Condition: Very Good+
Seller ID: 15581
Keywords: Food Cooking
