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Author Name Whitehead, Jessup Title The Steward's Handbook and Guide to Party Catering Binding Original Cloth Book Condition Good with no dust jacket Edition Fourth Edition Publisher Chicago Jessup Whitehead & Co. , Pubs. 1899 Seller ID 8258 Cover is soiled, with wear at corners and spine ends. Inner hinges are broken. Front endpapers are missing. Interior pages are browning, but otherwise very good to fine in condition. Obviously well used, but a very interesting book. ; 8vo 8" - 9" tall
Cooking Recipes Hotel Management Restaurants Food Napkin Folding
Price =
75.00 USD |
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